Here at Quality Cake Company, we’re love creating great tasting cakes, as well as wowing you with our designs.
Below are the cake flavours we currently offer for our wedding and celebration cakes. We’ve grouped them into different categories from the traditional to the decadent, which one will you choose?
Classic cake flavours
Tempting cake flavours
Luxury cake flavours
Decadent cake flavours
Traditional cake flavours
Dietary / Allergen friendly cake flavours
PLEASE NOTE: Whilst we can make your cake using specific Allergen / Gluten / Dairy free ingredients such as soya butter and gluten free flour – due to the strict legislation regarding allergens (December 2014) – requiring a separate bakery for allergen / gluten / dairy free produce – we are unable to guarantee that our cakes can be made 100% Allergen / Gluten / Dairy free – due to the risk of cross-contamination in the bakery.
All products are produced in an environment that handles: GLUTEN, DAIRY, EGG, SOYA, SULPHATES, NUTS, PEANUTS
* Contains NUTS
** Contains Sulphates